Events Coordinator delivering conferences, summits, awards, and client events for The Globe and Mail. Managing logistics, speakers, sponsors, attendees, onsite execution, and post - event analytics.
About the role
- Seasonal Ice Cream Supervisor overseeing events and serving ice cream across Ontario. Responsible for customer interaction, inventory management, and maintaining event cleanliness.
Responsibilities
- Run events, greet customers, serve ice cream traveling to various fairs and businesses across Ontario for events
- Provide information to customers
- Coordinate with event contacts
- Replenishing supplies as needed, monitoring inventory and placing orders
- Handle cash-making change and prepare invoices
- Receive and process payments by cash, credit card or automatic debit
- Conduct sales transactions through internet-based electronic commerce
- Maintaining a superbly clean atmosphere of the scoop truck
- Physical aspects of the role include standing/walking and bending at the waist
Requirements
- Strong organizational skills
- Mature and reliable with strong communication skills and work ethic
- Flexible; crew members must be available to work a variety of shifts on days, evening, weekends and statutory holidays
- Must have a flexible schedule and be able to work evenings, weekend shifts as well as federal and civic holidays
- Have reliable transportation
- Be of age to stay overnight in hotels
Benefits
- Competitive hourly wage - $19.28
- Uniforms provided
- Opportunities for training
- Jack and Ila Crowe Scholarship (available to all post-secondary students who meet the criteria)
- Discount on products sold in our retail stores
- FREE ICE CREAM!!
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